Mango Blackberry Smoothies

Recipe

Ingredients (makes 2 large or 4 small servings):

1 ripe banana, peeled
1 1/2 cups mango juice
1/2 cup pomegranate juice
1 cup low-fat Greek vanilla yogurt
1 cup blackberries
1 cup blueberries
1 cup strawberries

Directions:

• Place all ingredients in a blender and process until smooth.  Add a little additional juice if the mixture is too thick.  Pour into glasses and serve.

Hostess’ tips:  I have found that if all the fruit is frozen, I don’t need to add any ice; it will be plenty thick from the fruit.  And my favorite Greek yogurt is Oikos.  It isn’t quite as bitter as some yogurts can be.